Monday, January 23, 2012

CLIP OF THE DAY: Simplicity's Sake.



As usual...: "Happy Monday Clippers" ! - I don't know about you, but it seems like today everyone is fighting the "coming back to work factor" (still) - Well, on that note, allow me to focus on something nice to keep the day going: good food. This weekend I was invited for lunch at one of my favorite restaurants in Rio: Aprazível. Talk about simplicity being the key to your happiness...a restaurant ran from a chef's home,  hidden between charming rooms that lead to a tropical garden, facing the Guanabara Bay - great weather, great company and a kitchen that serves up an intriguing and outstanding variation of Brazilian food. CLIP-it: The popular peixe tropical (grilled fish in an orange sauce served with coconut rice and baked bananas). Well done Pedro Hermeto, Aprazível's mentor, connector and the better half of a long time friend of mine. Grazie F. Meneghini for lunch and for reminding me that la felicitá is "previsível": for simplicity's sake.

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