CLIP OF THE DAY: Prêt-à-Portea

The Berkeley Hotel is back with its legendary "Prêt-a-Portea" seasonal fashion high tea!  The menu is transformed every six months to follow the changing seasons in fashion and this time the cake collection is inspired by the autumn/winter 2011-12 collections. Think a Stella McCartney polka dot sponge cake, a Lanvin crème de mure jelly topped with signature folded meringue, a gold Dolce & Gabbana chocolate éclair sprinkled with festive stars, a Miu Miu winter spice biscuit shoe amongst others...The elegant and talented inhouse chef's are absolutely brilliant at it and each creation is a piece of art! I've been before and I definetely reccomend it as an original and fun fashionista tea time afternoon in London. If you can't wear them, eat them!

CLIP-IT: Pret-a-Portea is served from 1 to 6pm everyday at The Caramel Room, The Berckley Hotel (price starts at £37.50 per person). Call 020 107 8866 to check availability and make a reservation.